RSS FeedPeanut Butter Pie
June 10, 2009 by admin
8 oz. cream cheese, softened
1 cup powdered sugar
2/3 cup creamy peanut butter
1/4 cup milk
1 teaspoon vanilla extract
1 cup heavy cream
1/2 cup mini chocolate chips
chocolate cookie pie crust.
Mix together the softened cream cheese, powdered sugar and peanut butter for 1 to 2 minutes. Add milk and vanilla extract and stir well. In a separate bowl whip the cream to the soft peak stage. Fold cream into peanut butter mixture. Add the mini chocolate chips. Pour mixture into the pie crust. Freeze for 3 to 5 hours. Let thaw slightly before serving.
A cold creamy easy dessert for a hot summer evening!
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